Montelimar Nougat

Nougat? Yes, Please!

Stack of Montelimar nougat made with whole almonds, pistachios and hazelnuts (Laurie Bergren)

Montelimar Nougat

Delicious, chewy, French style nougat.
Toasted whole almonds, hazelnuts and pistachios.
The lingering taste of honey.
Candy heaven.

20101214_IMG_6558

Loved by Caramels

Besides studying phytoplankton for over 20 years, our oceanographer friend Peter is also a talented musician and fine woodworker. And he has a thing for caramel. more→
Champagne Truffles Banner

A Bite of Bubbly

From the PhotoWerx: Champagne Truffles! Milk chocolate Marc de Champagne ganache in a white/milk chocolate shell, with shaved milk chocolate and pearl finish. And pop rocks! more→